Features
Modular 600mm deep light-medium duty prime cooking equipment. The Silverlink 600 range is extensive and includes gas and electric cooking equipment for both counter-top and free-standing use. All units are 600mm deep to make optimum use of available kitchen space. Width sizes extend from a compact 300mm up to 900mm, depending on the product type. This modular design concept enables you to mix and match individual pieces of cooking appliances to create your ideal kitchen layout. Silverlink 600 catering equipment delivers quality and capacity. It’s also easy to clean, safe and simple to use. The range comprises fryers, griddles, grills, induction, chargrills, pasta boilers, oven ranges, boiling tops, and bains marie.
- Fully pressed and sealed hob tops for easy cleaning
- Automatic power reduction, if pan boils dry or is removed, prolonging hotplate life
- Twin fan assisted oven for even heat and constistent cooking
- Large capacity oven with vitreous enamelled interior for easy cleaning
- Removable oven base for easy cleaning
-
Simmerstat temperature control of hotplates (six positions)
- Robust, easy-clean vitreous enamelled cast iron pan supports
-
Hotplates 190mm / 7 1/2” diameter
- Supplied with 2 shelves
- 4 shelf positions
- Removable oven base
-
Height adjustable legs (at front) and castors (at rear)
- Large capacity oven with vitreous enamelled interior for easy cleaning
- Type: Electric
- Sealed hob
- Oven with thermostatic temperature control 50°C – 250°C
- Supplied on height adjustable legs
- Side hinged doors (180° opening)
- Power: 16.5kW
- Internal dimensions: 670mm (w) x 340mm (d) x 410mm (h)
- Dimensions: 900mm (w) x 600mm (d) x 925mm (h)
- 2 Year Parts and Labour Manufacturer Warranty